
Prices incl. VAT plus shipping costs
Reordered, delivery time appr. 14 days
- Order number: 1041-02
- Short description: The Ayurvedic spice preparation "Pitta" is balancing, fine and mildly exotic. It is made according to a traditional recipe with ingredients from certified organic farming.
Fresh longer. Better portionable. Packaged light-protected, with three differently sized openings.
This churna is characterized by its mild, exotic , fine flavor. With coriander, fennel, cumin, cardamom, ginger and turmeric . Good in summer, with too much internal Pitta (heat), with tomato dishes and according to taste.
Use : Store in a cool and dry place.
Ingredients : coriander *, fennel *, cumin *, whole cane sugar *, cardamom *, ginger *, turmeric *, Ceylon cinnamon *, rock salt. * from controlled organic farming
Use churnas in cooking or just sprinkle them on top of the finished food. The finished churnas can also be used to refine salads or salty yoghurt drinks or to conjure up refined snacks from simple sandwiches. Since there are no strict guidelines as to which churna should be used when and with which dish, just experiment a little and discover the variety of possible uses.
Content: 35 g, controlled organic.
How do the three Churnas Vata, Pitta and Kapha differ?
Vata Churna
Spicy and curry-like. With cumin, fenugreek, turmeric (tumerik), asa-foetida and ginger. Vata balancing. Particularly suitable for all foods that increase Vata, e.g. B. Cabbage, broccoli, corn, legumes and salads.
Pitta Churna
Mild exotic, fine. With coriander, fennel, cumin, cardamom, ginger and turmeric. Good in summer, with too much internal pitta (heat), with tomato dishes and to taste.
Kapha Churna
Hot and spicy and slightly fiery. With ginger, coriander, black pepper and turmeric. Kapha balancing. Recommended for heavy dishes and when you feel like something spicier.
Note: Opened goods cannot be exchanged.